Restaurant Association Business Improvement District

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NBRA BID Logo-2014 

 

        

General Information

Advisory Board of Director Meeting Information

  • Times:  Fourth Wednesday of odd numbered months (January, March, May, July, August, November) at 9:30 a.m.        
  • Location:  Newport Beach and Company Offices, 1600 Newport Center Drive, Suite 120
  • The Board's meeting times and locations noted above unless otherwise noticed. 
     

    Vacancy Announcement

      Applications for the Fiscal Year
    2018 NBRA BID Board of Directors
    are being accepted until March 30. 

Meeting Agendas

Business Improvement District Information

  • Date established:  January 1, 1995
  • Bylaws adopted: February 19, 2014
  • Assessment information, programs, and the BID's yearly budget are contained within the Annual Report:
  • About the NBRA
  • Annual Assessment of BID Members:
    • On May 24, 2016, the Newport Beach City Council adopted Resolution No. 2016-64 setting the annual assessment of BID members for the fiscal year July 1, 2016 to June 30, 2017.
    • On September 13, 2016, the Newport Beach City Council adopted Ordinance No. 2016-11 amending the stakeholder business structure and annual assessment levied for the NBRA BID as follows:
      • Full-service restaurant (e.g., with wait service), $600
      • Fast-casual restaurant (e.g., place order at counter), $500
      • Grocery or market, $500
      • Coffee, tea or specialty shop, $150
      • Dessert, bakery or treats, $150
      • Juice bar or smoothie shop, $150
      • Catering company, $150
      • Exempt businesses which sell food include: certified farmer's markets, mini-marts, yachts and charters, banquet facilities, private membership clubs, theaters, and gas stations.
  • Annual Renewal Process
    • The NBRA BID was formed pursuant to the Parking and Business Improvement Area Law of 1989, codified in Streets and Highways Code Sections 36500 et seq., for the purpose of financing activities and programs to benefit businesses located and operating within the area. The NBRA BID area encompasses any food service business within the boundaries of the city of Newport Beach. Each spring, the Newport Beach City Council reviews the BID’s annual report and conducts a public hearing to levy member assessments in the new fiscal year (starting July 1). The public hearing provides members the opportunity to submit written and oral protests about the assessment or planned activities. If member protests represent less than 50 percent of the total assessment amount, the NBRA BID renewal is confirmed and levies assessed upon its members. If protests represent 50 percent or more of the total assessment, the BID renewal proceedings are abandoned.    
  • NBRA BID Three-Year Strategic Business Plan
  • FAQs about the NBRA BID, your assessment and what the funds are used for.
  • Restaurant Week - The assessments collected from member businesses are used to supplement marketing of the annual Newport Beach Restaurant Week event.  

BID Marketing, Administration and Accounting Services

Newport Beach & Company
1600 Newport Center Drive, Suite 120
Newport Beach, CA 92660

  • Michelle St. Amour, Marketing
    michelle@dinenb.com
  • Polly Peak, Administration
    nbra@dinenb.com
  • Dina Alleluia-Carr, Accounting
    accounting@dinenb.com 
 

BID Website

 DineNB Logo

 

Newport Beach Restaurant Association
BID advisory Board of directors 2016-2017

Ron Schwartz, Muldoon's Irish Pub, NBRA BID President
Christopher Roman, CUCINA enoteca, NBRA BID Vice President
Dan Miller, The Village Inn, NBRA BID Treasurer 
Jordan Otterbein, A Restaurant & Market, NBRA BID Secretary 
John DeFrenza, Crocker's "The Well Dressed Frank"
Mario Marovic, Malarky's Irish Pub
Bruno Massuger, Newport Dunes Resort
Matthew Meddock, Sessions West Coast Deli
Catherine Pavlos, Provenance Restaurant
Brendon Salisbury, The Cannery Restaurant
Jim Walker, The Bungalow Restaurant 

 

 

 

 

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